Business in Brief
July, 2009 - Issue #57
Debbie & Beth of Tresses Salon
Debbie & Beth of Tresses Salon
Tresses Salon owners, Debbie and Beth, are proud to celebrate four successful years in the SCV at 27947 Seco Canyon Road in Saugus. They attribute the salon's flourishing business to their talented, professional staff and large, dedicated clientele. Come celebrate with them at their Open House on Thursday, July 9, from 12 p.m. to 8 p.m.; 297-7800

SCVBank's Janet Olmos
SCVBank has announced the hiring of a familiar face in the Santa Clarita Valley, Janet Olmos. Hired as a client service representative at the Valencia branch location, Olmos brings an extensive background in community banking, with over 25 years banking experience. SCVBank deposits grew 20 percent since the beginning of 2009; 255-9250

Mission Valley Bank Announces Record First Quarter Earnings
Tamara Gurney, President and CEO of Mission Valley Bank commented, "We are very pleased with the company's performance during the first quarter of 2009. Hard work, coupled with our commitment to 'sticking to the basics of banking' has enabled Mission Valley to achieve significant growth despite these difficult economic times. Loans are up more than 17 percent to $189 million (an increase of $28 million over the $161 million reported at March 31, 2008). Deposits increased more than $38 million to slightly over $197 million, a 24.5 percent improvement from the year prior. As a result, total assets grew to more than $257 million - a 29 percent increase over the $200 million reported at the same time last year. Even more impressive, net income increased more than 490 percent to $366,000 at March 31, 2009 from $62,000 reported at March 31, 2008."
Mission Valley Bank is a full-service, independent, commercial bank specializing in serving small and middle market businesses in the San Fernando and Santa Clarita Valleys;

CPK's Mediteranian Salad
California Pizza Kitchen, famous for its signature barbecue chicken pizza, has finally taken residence in the Santa Clarita Valley. As part of the restaurant's community involvement, the family-friendly CPK donated 100 percent of their dine-in pizza sales revenue to the Child & Family Development center on Monday, June 1. The restaurant is located in the new Bridgeport Marketplace at the corner of Newhall Ranch Road and McBean Parkway in Valencia; 259-2082

David Henry, MD
David Henry, MD
Henry Mayo Newhall Memorial Health Foundation is pleased to announce the addition of two new members to its Board of Directors: David Henry, MD and Sue Nevius. With a mission dedicated to raising important funds for the hospital's capital needs and encouraging positive community awareness of vital healthcare services, community support is the heart of Henry Mayo Foundation's success.
As director of emergency services at Henry Mayo, Dr. Henry is particularly looking forward to the hospital's upcoming opening of the Cardiac Catheterization Laboratory, as well as the plans for a new Neonatal Intensive Care Unit and expanded Intensive Care Unit.
Sue Nevius
Sue Nevius
Nevius, general manager at the La Quinta Inn and Suites in Valencia, brings a great depth of business knowledge to the Board. Her goals for serving on the board include helping to identify growth opportunities and working to bring a helicopter pad to the hospital; 253-8082
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