It's Going to be a Fabulous February
February, 2022 - Issue #207
courtesy of Shutterstock (right)
courtesy of Shutterstock (right)

Murder, Mystery & Mayhem at Canyon Theatre Guild
Leave 2021 behind and usher in 2022 with laughter and mystery at the hilarious comedy whodunit, "Clue: On Stage!"
On a dark and stormy night set in 1954, just outside of Washington, DC, six unique guests, a butler and a maid assemble for a dinner party at the home of Mr. Boddy. When their host turns up dead, it becomes clear that no one is safe!
All of the favorite Clue characters come to life on stage as they are all invited to dinner: Mrs. White, Mr. Green, Colonel Mustard, Mrs. Peacock, Professor Plum and Miss Scarlet. "I have been dying to do this show, I mean the whole cast has," quips Ted Tobin, who portrays the iconic Colonel Mustard. Was it Mrs. Peacock in the Kitchen with a candlestick? Perhaps it was Mr. Green in the Billiard room with the wrench? Based on the popular board game and adapted from the cult classic film, "Clue: On Stage" will keep audiences guessing - and laughing - to the very end.
"Clue: On Stage" is directed by Eduardo Arteaga, a veteran of the Canyon Theatre Guild who says, "I am very excited to bring this amazing cast full of talented and hilarious performers to our main stage. This production of Clue will surely leave you laughing and wanting more."
"Clue: On Stage" runs through February 12. Tickets are available online.

What's on the Menu
What we're Eating
Q & Q Hawaiian BBQ's Hawaiian BBQ Mix
Thinly-sliced beef short ribs soak up a
local-style Hawaiian marinade alongside Chicken Katsu, covered in panko and deep fried - served with with house macaroni salad and rice.
Q & Q Hawaiian BBQ 383-9098
courtesy of Shutterstock (right)
courtesy of Shutterstock (right)

Wolf Creek's Ale Marinated Tri-tip & Fire Grilled Tri-tip
Choose from Santa Maria or Ale-marinated - either way, it's delicious with the accompanying cajun garlic fries and grilled veggies.
Wolf Creek Restaurant & Brewing Company 263-9653

What we're Drinking
Salt Creek Grille's Manhattan Cocktail
Premium rye whiskey, Antica vermouth and Angostura bitters make this classic drink the quintessential way to end the day. Drop in for Happy Hour Monday through Thursday from 3:30pm to 5:30m in the bar and enjoy live music Friday and Saturday night starting at 8pm.
Salt Creek Grille 222-9999
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