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EAT, DRINK & PLAY   -   WHAT TO ORDER NOW
Fall for It
October, 2021 - Issue #204
courtesy of Shutterstock
courtesy of Shutterstock

Basic? Not barely. Bring on the #PSL, the cinnamon swirls, the chocolate curls - because we're ready for the flavor of fall.

Back on Tap:
Wolf Creek Restaurant & Brewing Co.'s
Award-winning Pumpkinweizen

Wolf Creek's multi-award winning hefeweizen is brewed with real pumpkin, brown sugar and spices and drinks like pumpkin pie in a glass - if that pumpkin pie had an ABV of 6.3 percent! Light and refreshing, Pumpkinweizen is perfect for SCV weather, giving you all the fall goodness without the heaviness found in some other pumpkin brews. Pair yours with curbside pickup, catering or onsite dining.
Wolf Creek Restaurant & Brewing Co. 263-9653
courtesy of Shutterstock (right)
courtesy of Shutterstock (right)

Ultimate Carrot Cake at Salt Creek
Salt Creek Grille's Ultimate Carrot Cake's rich cream cheese frosting pairs with a secret concoction of toasted spices - plus a hint of cinnamon goldschlager - for a decadent taste of the season.
Salt Creek Grille Valencia 222-9999

Pumpkin with Spice and Everything Nice
As the weather cools, cravings for Marston's popular homemade pumpkin pancakes come on strong. The wait is over on October 1 when Chef Jim McCardy brings back the luscious stacks of light-and-fluffy seasonal goodness served with spiced butter. What a great start to the morning! And for delicious dinner dining, check out Marston's fall menu for the return of robust flavors that nourish the body and soul. Whether breakfast, lunch or dinner, enjoy outdoor dining at its finest near the fire pit on the patio or relax in the comfort and warmth of the restaurant's perfectly-appointed indoor space.
Marston's 253-9910
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